Crémant

Crémant 400g

CHF14.30

The best chocolate for cooks and the kitchen is Cailler Crémant.

 

400g

Quantity
In Stock

Description: Melting and crunching, the creaming 400 g will make the food lovers smile with its smooth and melting consistency. It is also suitable for the kitchen.

 

Brand: Cailler of Switzerland

Ingredients: Sugar, cocoa mass, cocoa butter, emulsifier (soya lecithin), vanilla extract. May contain traces of milk, hazelnut, almonds, wheat and egg. Cocoa solids: 46% minimum.

 

Made in Switzerland

Cailler of Switzerland
100 Items

Data sheet

Alcohol:
No
Type:
Milk
Weight:
400g

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